@Amy no it didn’t. It was just limp but still intact. No juice was coming out of it.
Then you should be fine
Oh & I cooked the chicken at 400 degrees for an hour.
I would’ve just been worried a little bit if the plastic melted
Oh okay!! I was worried about the salmonella or just kidding sick period.
Giblets come in a bag over there? Genuinely curious, like what is it used for?
I did that once!! The chicken was fine, but we threw out the giblets and bag. 😅😅
I think they make the bags where you can cook them because a lot of people probably forget
Thank you ladies! Over here panicking making sure I didn’t kill my child 😆
I’ve done this before. Usually the back is made of parchment paper which is safe.
Did the bag melt at all?